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ISO 22000

Sell food products, ingredients and pet food confidently with ISO 22000 Food Safety Management System certification from SGS.

Demonstrate your commitment to food safety.

ISO 22000 is an internationally recognized certification scheme that specifies the requirements for a comprehensive food safety management system. It incorporates elements of Good Manufacturing Practice (GMP) and HACCP (Hazard Analysis Critical Control Points) and covers all processes in the food chain, from farming, food processing and packaging to transportation, storage and retail.

What are the benefits of ISO 22000:2018?

ISO 22000:2018 Food Safety Management System harmonizes various national food safety standards into one easy-to-understand set of requirements. It provides global recognition of your commitment to safety in food, beverage, ingredient and pet food supply chains and helps you to:

  • Control and reduce food safety hazards
  • Demonstrate a commitment to food safety
  • Sell your products through the food supply chain more easily
  • Gain competitive advantage

As part of the ISO family of standards, ISO 22000 audits can easily be integrated into an existing auditing schedule to reduce disruption to your business.

Why choose ISO 22000 services from SGS?

Whether you hold an existing ISO 22000 certificate and wish to transition, or you are new to certification and want to understand its benefits, we will support you with a comprehensive range of solutions covering everything from training to audits and certification.

We are recognized as the benchmark for quality and integrity in the global food supply chain. Wherever you operate in the world, our global network of experienced auditors is ready to support you on your journey to ISO 22000:2018 accreditation, helping you to demonstrate compliance to a recognized food safety standard and allowing you to reap the benefits of regulatory compliance.

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Auckland Central, 1061,

Auckland, New Zealand